"AMAZING, WONDERFUL, DELICIOUS, BEAUTIFUL, PLENTIFUL!! Dear Kati, Thank you so much for providing our Wedding Feast on July 21st. It was perfect… we feasted for 2 days on it! Our dinner was fantastic and the cake was GORGEOUS!! I was absolutely thrilled with everything! Also, Katie our server was amazing – she was the consummate professional and we were so appreciative of her being there! We will recommend you to anyone we know of who is going to St. John. Thank you again and enjoy your beautiful island… We can not wait to return!"
All the best, Kerri
Gold Wedding Menu |
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Gold Package - 85.00 per guest, 3 apps, 1 salad, 2 entrees, 2 sides Wedding dinner includes on-site Executive Chef 20 person minimum order for the dinner menu |
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Salads |
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Wilted Spinach Salad
Baby spinach, candied walnuts, red onions, tomatoes and warm feta dressing |
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Katis Spinach Salad
Fresh baby spinach with dried cranberries, hearts of palm and toasted walnuts with blueberry vinaigrette. |
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Harvest Salad
Crisp romaine lettuce topped with blue cheese, caramelized walnuts and Granny Smith Apples served with pomegranate vinaigrette. |
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Caesar Salad
Romaine Lettuce with Capers, Crunchy Garlic Croutons, Tomatoes, Capers and Parmesan Cheese served with a creamy Caesar dressing |
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Cobb Salad
Hard boiled egg, crumbled bacon, blue cheese, cherry tomatoes, haas avocado, kalamata olives over Romaine. Served with Honey Balsami dressing |
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* before item indicates market cost *** after items indicates items that are stationary and not passed |
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KatiLady Events, Inc. 5000-Estate Enighed, PMB #100 St. John, USVI 00830 340.693.8500 Copyright 2010 |